Café & Roastery

The Corner Roastery

Maya Fernandes

Owner & Head Roaster

“Small-batch coffee, roasted the morning you drink it”

About

A neighbourhood coffee bar and roastery. We roast three days a week in small batches, serve what is freshest, and sell the same beans we brew. This is a demonstration page — the business and its reviews are examples.

Menu

Filter — Single Origin

Filter — Single Origin

₹180

Rotating single origin, brewed to order.
Flat White

Flat White

₹220

Double ristretto, steamed whole milk.
Cold Brew

Cold Brew

₹240

Steeped 18 hours. Served over ice.
Sourdough & Cultured Butter

Sourdough & Cultured Butter

₹190

Baked daily, two slices.
Roaster’s Pick — 250g

Roaster’s Pick — 250g

₹650

Whole bean or ground. Roasted this week.

Good to Know

Payment

Pay via UPI

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Business Info

Business Hours

monday09:00 – 18:00
tuesday09:00 – 18:00
wednesday09:00 – 18:00
thursday09:00 – 18:00
friday09:00 – 18:00
saturday10:00 – 16:00
sundayClosed

What People Say

★★★★★

“Best flat white I have had in a long time, and they actually tell you what you are drinking.”

Priya N.

★★★★★

“Bought a bag of the roaster’s pick on a whim. Came back for two more.”

Tom B.

★★★★☆

“Gets very busy after nine. Worth the wait, but go early if you want a seat.”

Sana K.

The Corner Roastery — Café & Roastery | Boostify