The Corner Roastery

Maya Fernandes

Owner & Head Roaster

“Small-batch coffee, roasted the morning you drink it”

Café & Roastery

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About

A neighbourhood coffee bar and roastery. We roast three days a week in small batches, serve what is freshest, and sell the same beans we brew. This is a demonstration page — the business and its reviews are examples.

Pay via UPI

demo@upi

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Business Hours

monday09:00 – 18:00

tuesday09:00 – 18:00

wednesday09:00 – 18:00

thursday09:00 – 18:00

friday09:00 – 18:00

saturday10:00 – 16:00

sundayClosed

🍽️Menu

Filter — Single Origin

₹180

Rotating single origin, brewed to order.

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Flat White

₹220

Double ristretto, steamed whole milk.

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Cold Brew

₹240

Steeped 18 hours. Served over ice.

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Sourdough & Cultured Butter

₹190

Baked daily, two slices.

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Roaster’s Pick — 250g

₹650

Whole bean or ground. Roasted this week.

Buy

❓Good to Know

Reviews

Priya N.

★★★★★

Best flat white I have had in a long time, and they actually tell you what you are drinking.

Tom B.

★★★★★

Bought a bag of the roaster’s pick on a whim. Came back for two more.

Sana K.

★★★★☆

Gets very busy after nine. Worth the wait, but go early if you want a seat.

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